Sorry aboot th' lang bide fur an update

Few quick updates from the land of kilts and bagpipes! The first is a scottish highland burger sampled with Jen Antonchuk at a temporary stall during the Edinburgh Fringe Festival. You'll note in the photo the lack of anything in the bun other than meat.... this one was never going to do well and jen's face says it all, NOT TASTY! but edible after a hard day watching shows. There's also the chance to get a deep fried haggis burger at a chippy I saw, so one day soon I'll get onto it.